by Ken Zinns
a few wine courses through UC Extension in the early '90s, Bay Area architect Ken Zinns developed a serious interest wine. Ken
has been touring and tasting wines for nearly 20 years, and has come to love not only the wines, but also the
people behind them. Ken's interest in wine is more than passive, and he's
been working at several urban East Bay wineries
since 2001, and is the assistant winemaker
for both Eno Wines in Berkeley and Harrington Wine in San Francisco.