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                   by 
                    Tom Hill 
                     
                    A 
                    self-admitted wine geek, Tom lives in Northern New Mexico 
                    and works as a computational physicist at Los Alamos National 
                    Laboratory doing numerical neutron transport & large scale 
                    code development. He has been tasting wines since 1971, participates 
                    locally with a couple of large tasting groups in his area, 
                    and is practically a fixture at most California wine festivals, 
                    such as the Hospice du Rhône, Rhône Rangers, and 
                    ZAP. Other interests: Tom is heavily into competitive sport 
                    fencing (foil & epee), biking, cooking, basketball, skiing, 
                    backpacking, mountain climbing.  
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                    Garretson Winery - May 30, 2002 
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                    Afore 
                    the winemaker's lunch Thurs at Hospice du Rhone, 2002, I thought 
                    I'd stop by Mat Garretson's new digs out on 46E in Paso to 
                    take a look/see and try some wines. It was not what I expected. 
                    It has a high-tech/StarWars look from the outside, but it's 
                    an obvious/working winery on the inside.  Beating me 
                    there was Howard&Rhoda Sherry, Jeff Pfohl, and Shirene 
                    LeClere. It provided me with the perfect opportunity to model 
                    my HdR'02 bowling uniform, created for me by  Bernie 
                    Roth. Mat and Amie were suitably impressed/apalled. The rest 
                    of my group in the  tasting room pretended not to know 
                    me. The Neo-Cod codpiece won appropriately envious looks throught 
                    the rest of the day when it was seen. Sharing the facility 
                    w/ Mat are JustinSmith/SaxumWines, Cris Cherry/VillaCreekrestaurant, 
                    and Ken Winchester. That had done an hospitality tasting that 
                    previous afternoon for the early HdR arrivees, but I was still 
                    down South in the SantaYnez Valley.   
                     
                   
                  Mat 
                    and Amie's wines: 
                  
                    
                      - Garretson 
                        Winery Fralich Vineyard Viognier (RS: 1.6%) 2001: 
                        Very fragrant/lush pear/Viognier nose; off-dry spicy lush/ripe/pear/Viognier 
                        loads of Viognier fruit flavor; long/soft pear/Viognier 
                        quite spicy finish; a classic DollyParton Viognier with 
                        loads of fruit.
 
                      - Garretson 
                        Winery Roussanne (14.2%; Westerly and Stolpman vnyds) 
                        2001: Med.gold color; lovely very ripe/rotted apple/honeysuckle 
                        rather floral/perfumed nose; tart lush/floral/ perfumed/honeysuckle 
                        quite spicy w/ good acidity & balance; lots of ripe 
                        Roussanne fruit but bright & zippy.
 
                      - Garretson 
                        Winery Celedih Rose 2000: Light salmon color; lovely 
                        pure/spicy/cranberry/fragrant nose; dry very spicy/cranberry/floral 
                        flavor; med.long spicy/cranberry finish; great summertime/fun 
                        drinking; everything a rose should be and then some.
 
                      - Garretson 
                        Winery Glimigrim (Syrah/Mourvedre/Grenache) 2000: 
                        Med.color; rather strong tobaccoy/ Rhonish/pungent interesting 
                        nose; tart/dusty Rhonish/tobaccoy light toasty/oak flavor; 
                        med.long toasty/pungent/Rhonish/tobaccot finish w/ light 
                        tannins; very attractive Rhone blend w/ lots of FrenchRhone 
                        character.
 
                      - Garretson 
                        Winery Fralich Vineyard Syrah (13.0%) 1999: Med.dark 
                        color; rather toasty/roasted some blackberry/Syrah nose; 
                        soft very roasted/toasty/charred/pungent/smokey strong 
                        blackberry/ Syrah flavor; lots of Rhone character.
 
                      - Garretson 
                        Basetti Vineyard Syrah (HdR auction lot) 2000: Very 
                        dark color;
 
                     
                   
                  TomHill 
                     
                  
                    
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              Copyright 
              © 1996 - 2006, Tom Hill - All rights reserved  
              No original material may be reproduced without written consent 
              Mail & Comments 
              - Grape-Nutz 
               
            
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