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                   by 
                    Tom Hill 
                     
                    A 
                    self-admitted wine geek, Tom lives in Northern New Mexico 
                    and works as a computational physicist at Los Alamos National 
                    Laboratory doing numerical neutron transport & large scale 
                    code development. He has been tasting wines since 1971, participates 
                    locally with a couple of large tasting groups in his area, 
                    and is practically a fixture at most California wine festivals, 
                    such as the Hospice du Rhône, Rhône Rangers, and 
                    ZAP. Other interests: Tom is heavily into competitive sport 
                    fencing (foil & epee), biking, cooking, basketball, skiing, 
                    backpacking, mountain climbing.  
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                    New Zinfandels - August 22, 2000 
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                    -  Toscano 
                      Calif Shenandoah Valley Zinfandel (13.7%) '98: 
                      Med.light color; pleasant simple raspberry light Am.oak 
                      little Amador nose; tart bit thin simple buttery/Am.oak 
                      light raspberry/Zinfandel flavor; med.short light raspberry/Zinfandel 
                      some Am.oak finish w/ little tannins; pleasant Zinfandel 
                      but virtually no Amador character.
 
                    -  Ravenswood 
                      Amador Cnty Zinfandel (14.9%) '98: Med.color; deeper 
                      peppery ripe blackberry/Amador/briary nose; soft lush blackberry/briary/boysenberry 
                      spicy/peppery flavor; med.long briary/Amador/ blackberry 
                      finish w/ light tannins; nice Zinfandel w/ good Amador character; 
                      good value at $14.50
 
                    -  Stephen 
                      Ross Sonoma Valley Zinfandel Monte Rosso Vnyd (14.8%) '98: 
                      Med.color; fragrant very spicy/cherry/ raspberry/Zinfandel 
                      dusty/old vine rather pencilly/Fr.oak very perfumed complex 
                      nose; tart/lean/ elegant very spicy/bright/raspberry/Zinfandel 
                      peppery dusty/old vines rather pencilly/Fr.oak flavor; long 
                      very peppery/spicy bright/vibrant/zippy cranberry/raspberry/Zinfandel 
                      very spicy some pencilly/ Fr.oaked finish w/ some tannins; 
                      needs several yrs; a bright zippy elegant Zinfandel w/ lots 
                      of aromatics.
 
                    -  Gary 
                      Farrell Russian River Valley Zinfandel Ricci Vnyd '98: 
                      Med.color; deep dusty/earthy/old vines some blackberry bit 
                      toasty/oaked perfumed talc nose; tart spicy/dusty/old vines 
                      strong toasty/pencilly/ pungent/oaked rather lean some raspberry/blackberry 
                      flavor; long spicy pencilly/Fr.oak/toasty light raspberry 
                      finish w/ some tannins; needs several yrs; bit on the thin&lean 
                      side and lacks lushness.
 
                    -  Jory 
                      Winery Cienega Valley Calif Zinfandel De Rose Vnyd '98: 
                      Black color; very intense framboise/blackberry/ boysenberry/very 
                      jammy very dusty/old vine loads of fruit slight stemmy/leafy/herbal 
                      nose; soft/rich/lush/fat very intense jammy/blackberry/boysenberry/framboise 
                      essence-like flavor; very long/lingering very lush very 
                      jammy/blackberry/boysenberry finish w/ light tannins; a 
                      fat Zinfandel w/ loads of jammy/blackberry fruit; classic 
                      fruit bomb.
 
                    -  Rosenblum 
                      Cellars Dry Creek Valley Zinfandel Rock Pile Rd Vnyd (14.2%) 
                      '98: Very dark color; ripe lush blackberry very spicy/DCV 
                      light oaked nose; soft/lush spicy/DCV/blackberry perfumed 
                      flavor; med.long lush blackberry/spicy light oaked finish 
                      w/ light tannins; a classic straightforward Rosenblum Zinfandel; 
                      good Zinfandel for the price. $19.00
 
                    -  Rosenblum 
                      Cellars Russian River Valley Zinfandel Alegra Vnyd (14% 
                      PS, 8% Alicante; 14.8%) '98: Dark color; lovely very 
                      spicy dusty/old vines blackberry/boysenberry/licorice loads 
                      of fruit light oaked/ buttery nose; soft/rich very lush 
                      very spicy strong blackberry/boysenberry/licorice some dusty/ 
                      complex flavor; very long lush blackberry/boysenberry/licorice 
                      very spicy dusty some complex finish w/ some tannins; needs 
                      a yr or two; one of the best Alegrias I've had.
 
                    -  JC 
                      Cellars Russian River Valley Zinfandel Alegria Vnyd (15.3%; 
                      85 cases) '98: Black color; beautiful/complex very spicy 
                      dusty/old vines Fr.oaked/vanilla/pencilly very fragrant 
                      blackberry/boysenberry nose; tart rich very spicy vanilla/Fr.oaked/toasty 
                      big/blackberry/boysenberry dusty complex flavor; very long 
                      tannic tart very strong blackberry/boysenberry very spicy 
                      complex vanilla/Fr.oak finish; needs 2-5 yrs; best Alegria 
                      Zinfandel yet; terrific Zinfandel.
 
                    -  JC 
                      Cellars Redwood Valley Zinfandel Rhodes Vnyd (14.5%; 110cs) 
                      '98: Med.dark color; fragrant near volatile cherry/black 
                      cherry/licorice peppery very spicy light toasty/oaked nose; 
                      tart beautiful very spicy/ peppery licorice black cherry/cola 
                      bit toasty/Fr.oaked flavor; very long somewhat lean/tannic 
                      tart very spicy/cracked peppery light toasty/pencilly/oaked 
                      finish w/ fair tannins; needs 2-5 yrs; a beautiful/spicy 
                      Zinfandel w/ great structure.
 
                    -  JC 
                      Cellars Redwood Valley Zinfandel Rhodes Vineyard (14.1%; 
                      75 cs) '96: Dark color; bit herbal very roasted/charred/ 
                      toasty/oak very spicy blackberry/boysenberry complex almost 
                      Rhonish nose; tart very spicy roasted/ charred/oak vibrant 
                      cherry/black cherry/cola complex bit tannic flavor; very 
                      long some tannic charred/toasty/espresso strong blackberry/black 
                      cherry/cola bit minty/menthol finish w/ some tannins; still 
                      needs a few yrs; more char & new oak than the '98 but 
                      still in balance. Beautiful Zinfandel.
 
                    -  JC 
                      Cellars Napa Valley Zinfandel Bolduc Vnyd (14.1%; 75 cs) 
                      '98: Black color; very strong pungent/toasty/oaked/ 
                      menthol very spicy/peppery/blackberry/licorice/coffee slight 
                      volatile lift nose; tart hard/tannic peppery/blackberry/boysenberry 
                      toasty/menthol/oaked rich/mouthfilling flavor; very long 
                      tannic rather toasty/menthol/smokey/charred/oaked ripe/intense/blackberry/boysenberry/licorice/cola 
                      finish w/ ample tannins; this is big serious Zinfandel; 
                      one of the best of the '98's.
 
                    -  Rombauer 
                      El Dorado Zinfandel (16.2%) '98: Very dark color; beautiful/lush 
                      very floral/aromatic cranberry/ blackberry bright/forward/fruity 
                      nose; beautiful/lush/rich very bright/spicy cranberry/raspberry 
                      forward flavor; long very ripe raspberry/cranberry bright/vibrant 
                      loads of fruit finish w/ light tannins; very atypical of 
                      ElDorado Zinfandel in that it doesn't show that earthy/dusty/mushroomy 
                      character and much more bright fruit than most; carries 
                      the alcohol well (now) and no raisened or pruney character. 
                      Terrific ready-to-drink Zinfandel for the price.
 
                    -  JC 
                      Cellars Sonoma Valley Zinfandel Late Harvest Dutton Ranch 
                      (14.7%; RS: 6.0%; 25 cs) '98: Med.dark color; very intense 
                      boysenberry/framboise/blackberry/liquer very grapey bit 
                      overripe nose; sweet very intense very grapey/blackberry/boysenberry/framboise 
                      loads of fruit flavor; very long lingering intense blackberry/boysenberry/framboise/chocolaty 
                      finish w/ some tannins; loaded w/ intense boysenberry fruit; 
                      much like Ridge Essences; killer sweet Zinfandel.
 
                   
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                         More 
                          pompous points from the Bloody Pulpit  
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More 
                        effluvia from the bloody pulpit:  
                      
                        -  
                          Villa Toscano: This was my first taste of the Villa 
                          Toscano wines. I stopped at their tasting room a month 
                          ago. Beautiful facility. Gordon Binz, formerly of RidgeVnyds 
                          and then of Renwood is the winemaker. The wines are 
                          on the lean & hard side w/ not a lot of lush fruit 
                          and certainly not the ripeness one normally expects 
                          of Amador. They remind me a lot of the leaner "food" 
                          Zins that Scott Harvey used to make in the mid-late 
                          '80's at Santino, afore it was Renwood. Those wines 
                          were not a commercial sucess. These Villa Toscanos will 
                          not be either unless Gordon starts getting more ripeness 
                          and lushness into them. That may come w/ more maturity 
                          on the vnyds. The tannins are certainly there, and they 
                          MAY age into something interesting; but it's a gamble.
 
                        -  
                          Stephen Ross Zinfandel: Steve Dooley used to work at 
                          Louis Martini Wnry, hence his access & interest 
                          in MonteRosso grapes, even though he makes his wine 
                          way down in SanLuisObispo (at TalleyVnyds wnry). His 
                          first one ('97) was pretty lean & austere, tasted 
                          like a Zinfandel made by a Pinot producer (which Stephen 
                          is a very good one). This '98 version is far better; 
                          lots of perfumed aromatics, one of the better MonteRosso 
                          Zins I've had.
 
                        -  
                          Rockpile Road: Last month when I was up in the DryCreekVlly, 
                          I took a drive for the first time beyond Ferrari-Carrano 
                          and up to the big resevoir. Beautiful country back up 
                          in there. Driving up above the dam takes you onto Rockpile 
                          Road way up into the mountains. A bunch of new vnyds 
                          are being planted up there and very spectacular sites. 
                          Althoughh it may be within the DryCreek Vlly VA, those 
                          vnyds up there are probably unlike any other in the 
                          DCV. I expect some great wines coming from up there.
 
                        -  
                          The '98 Zinfandel vintage: Some wine pundits have pretty 
                          much trash-talked the '98 Zinfandel vintage. Guess I 
                          don't agree with those comments. Most of the Zins I've 
                          found to be up-front easy-drinking forward Zins w/ plenty 
                          of fruit. What they do seem to lack is the backbone 
                          & the structure & the tannins for anything other 
                          than early drinking. Two exceptions seem to stand out 
                          in my mind: The Carlisle Cllrs '98's and these JC Cllrs 
                          '98's. Thay all have plenty of structure to take some 
                          modest aging. Kent Rosenblum has also seemed to do well 
                          with his '98's as well, better than Ridge or Ravenswood 
                          I would say.
 
                        -  
                          JC Cellars: These latest '98 of Jeff Cohen's are absolutely 
                          killer Zins. Althoughh he makes his wines at Rosenblum 
                          and is the winemaker for Rosenblum Cllrs and gets many 
                          of the same grapes that Kent Rosenblum does, they still 
                          are distinctively Jeff Cohen's wines. You can get many 
                          of the same characteristics in their equivalent wines; 
                          but Kent's shows more softness & more lushness & 
                          more roundness whereas Jeff's has less forward fruit 
                          and more structure and tannins and will probably be 
                          better wines down the road. What's most impressive is 
                          that they achieve this w/o often going over the 15% 
                          alcohol limit. But they're targeted for different markets. 
                          The Zinfandel world would be a lot more boring place 
                          without these two gents over in Alameda!!
 
                       
                       
                        TomHill 
  
                   
                  
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              Copyright 
              © 1996 - 2006, Tom Hill - All rights reserved  
              No original material may be reproduced without written consent 
              Mail & Comments 
              - Grape-Nutz 
               
            
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